Showing posts with label raw vegan cucina Italiana pomodoro. Show all posts
Showing posts with label raw vegan cucina Italiana pomodoro. Show all posts
Friday, 22 April 2011
favourite zucchini spaghetti with a raw tomato salsa
pomodoro salsa:fresh garlic, fresh and ripe vine tomatoes(6),1TBS unfiltered Biona cider vinegar, 2 TBS olive oil, cayenne mixes to a smooth and velvety salsa. Pour over a bed of raw zucchini spaghetti, enjoy!
Subscribe to:
Posts (Atom)